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Hidden in the mountains of Uraga, Gogogu has rapidly become one of Ethiopia's most exciting specialty coffee origins. Partnering with around 700 smallholder farmers across two washing stations, Tesfaye Bekele combines decades of experience in Guji coffee with a deep commitment to environmental conservation, producing expressive washed coffees defined by high altitude, the Kurume variety and remarkable clarity.

Kenya's coffee sector is undergoing significant change. Explore how recent market reforms, direct trade, and stronger cooperative partnerships are helping restore farmer confidence and reshape one of the world's most renowned coffee origins.

Discover Rianjagi Station in Embu County, Kenya. Produced by more than 2,500 smallholder farmers this washed coffee showcases the unique terroir of Mount Kenya's eastern slopes and is processed using sustainable eco-pulper technology.

Bocca is one of the OGs of the Dutch specialty coffee scene. For years, they have been pioneers and innovators, helping shape the industry and inspiring generations of coffee professionals across the Netherlands. As they celebrate their 25th anniversary, we’re excited to welcome them for a special bar takeover at our booth. Over the past […]

At Cruz de Chalpon, more than 32 coffee varieties are being tested to improve resilience, productivity, and farmer access across Peru's coffee-growing regions.

Join us at MOK Studio for a special evening celebrating Operation Cherry Red through film, conversation, music, and coffee. For years, visits to Tibebu’s farm in Chelchele have been among the highlights of our time in Ethiopia. This summer, we’re bringing Tibebu and his son Abebayehu to Europe for the very first time. Something that […]

Special Bar Takeover with Bean Brothers, one of South Korea’s leading specialty coffee roasters. For one afternoon, we’ll bring a taste of Seoul’s vibrant coffee scene to the Trabocca booth, with Rosa from Bean Brothers serving a selection of coffees and sharing insights into Korea’s unique approach to coffee. Expect crisp new Kenyan arrivals, great […]

Few roasters have built a reputation quite like Friedhats. Known for sourcing, roasting, and serving some of the finest coffees in Europe, they continue to combine exceptional quality with an unhinged sense of fun that has become unmistakably Friedhats. Over the years, we’ve had the pleasure of sharing some great moments together. From traveling through […]

MOK has long been a cornerstone of the Belgian and European specialty coffee scene. They continue to push boundaries and explore new ways to showcase coffee beyond the cup. Together with Fugu Brewing, they have crafted a Coffee Black IPA featuring coffee from Dimtu Tero Plantation in Ethiopia. Combining the worlds of specialty coffee and […]